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              The Nate
Every time I make this cake, I can barely keep myself from grabbing a fork and digging in! Starting with my chocolate stout cake, this triple layer cake is brushed with 16 year Lagavulin scotch, filled with whiskey caramel sauce, crushed pretzels & Stroop waffles and dripping with dark chocolate ganache. Topped with fudge brownie, gold coated pretzels and Stroop waffles and drizzled with scotch caramel sauce.
Every time I make this cake, I can barely keep myself from grabbing a fork and digging in! Starting with my chocolate stout cake, this triple layer cake is brushed with 16 year Lagavulin scotch, filled with whiskey caramel sauce, crushed pretzels & Stroop waffles and dripping with dark chocolate ganache. Topped with fudge brownie, gold coated pretzels and Stroop waffles and drizzled with scotch caramel sauce.
 
                         
    
    
      
      
        
      
      
        
        
          
        
        
 
    
    
      
      
        
      
      
    
   
    
    
      
      
        
      
      
        
        
          
        
        
 
      
    
   
    
    
      
      
        
      
      
    
  